Gluten Free Sugar Cookie Pops, Hearts, Dairy Free, Vegan, Nut Free, School Safe, Natural Sprinkles, Wedding Gifts, Anniversary, Sweet 16

Bee Well Bakery LLC Signature, Organic, Gluten Free, Dairy Free, Egg Free, Vegan, Nut & Peanut Free, Soy Free, Allergy Friendly, School Safe, Sugar Cookie Pops - Sweet Heart/ Love Edition.
Individually wrapped, iced and topped with plant-based natural sprinkles &/or sparkles.
Perfect for all Valentine's Day Celebrations, tokens of love, school exchanges, weddings, anniversaries, love tokens, flower girls, bridal showers, etc.

⭐Macros: 130 calories, Fat 3.5 g, Carbs 23 g, Fiber 1g, Sugar 8g, Pro 1g

Imagine a treat that tastes like a cherished childhood memory but is crafted for the modern, health-conscious world. Our Gluten-Free Vegan Heart Cookie Pops are a sensory delight, beginning with the visual charm of a perfectly sculpted heart perched on a classic lollipop stick. Each cookie is adorned with vibrant, natural sprinkles that offer a gentle crunch without the use of artificial dyes, making them as beautiful to look at as they are safe to eat.

As you take your first bite, you’ll notice the texture is a revelation—unlike the dry or gritty consistency often associated with gluten-free baking, these cookies possess a soft, buttery snap that melts away smoothly. The flavor is a delicate balance of pure vanilla and sweet cane sugar, providing a satisfying richness that defies the absence of dairy, eggs, and butter. Because they are meticulously prepared in a allergy friendly facility there is an added layer of "peace of mind" that makes the experience even sweeter.

These pops are more than just a snack; they are a gesture of inclusion. Whether they are being handed out in a bustling classroom where "school-safe" is a necessity or placed at an elegant wedding setting as a thoughtful favor for a guest with dietary needs, they carry a message of care. They represent the joy of celebration where no one is left out, making them the perfect companion for life’s most loving moments—from Valentine’s Day surprises to a flower girl’s special thank-you.

💗Ingredients: Organic Brown Rice Flour, Organic Cane Sugar, Organic Olive Oil, Organic Pink Himalayan Sea Salt, Organic Baking Powder (No Corn), Potato Starch, Tapioca Flour, Psyllium Husk Fiber, Organic Vanilla Extract (no alcohol), Organic Maple Syrup.
Signature Icing: Organic Sugar, Organic Unsweetened Oat Milk, Organic Maple Syrup, Organic Vanilla Extract (No alcohol). Plant based organic sprinkles and sparkles.

Cookie pops are individually wrapped.
Packages vary- see ordering options.
Cookie Pops weigh 56 grams (2 oz.)
Cookies are large 4 inches.
Ingredients labels provided.
Nutritional facts available, see image/ pictures
Counter/ refrigerator fresh 1 week then freeze.
Freezes well for 3 months.
Custom flavors, shapes, packages available — contact me through Etsy Messages.